The Global Insect Protein Market is forecasted to grow by USD 2.81 billion, achieving a CAGR of 45.88% from 2023 to 2028, according to Technavio. Heightened interest in sustainable proteins due to environmental and ethical concerns is accelerating demand. Innovations like expanding insect species for protein production and diversifying product offerings are also boosting market trends. However, inconsistent regulatory frameworks present obstacles. Despite these, the market is expected to grow as insect protein provides a sustainable alternative to meet global protein demands while reducing traditional farming's environmental impact.

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